Special (very very very special, I think) from Kochi-ken. I found these, and the strawberries below, in Nishiki koji, the most interesting food market in Kyoto.
Monday, March 29, 2010
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A year of food in Japan -- shopping, cooking, eating in, eating out, school lunches, picnics, ads, recipes, and even a few facts thrown in, just for fun.
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